{"id":14394,"date":"2012-11-09T01:11:40","date_gmt":"2012-11-09T01:11:40","guid":{"rendered":""},"modified":"2012-11-09T01:11:20","modified_gmt":"2012-11-09T01:11:20","slug":"Andy-Cohen-Licks-Chocolate-Sauce-off-Padma-Lakshmi-s-Neck","status":"publish","type":"post","link":"https:\/\/asiancemagazine.com\/?p=14394","title":{"rendered":"Andy Cohen Licks Chocolate Sauce off Padma Lakshmi&#8217;s Neck"},"content":{"rendered":"<p>In honor of Wednesday night\u2019s much-anticipated Top Chef: Seattle premiere, Padma Lakshmi joined host Andy Cohen and guest Alicia Silverstone on Watch What Happens Live. News predictably turned to The DC Food Fight, where Padma let a guy eat ham off her collarbone in exchange for a $1000 charitable donation.<\/p>\n<p>Andy offered to personally donate another $1000 to the Red Cross for Hurricane Sandy relief efforts if Padma allowed him to nibble a food item chosen by the audience off her neck. She obliged, and the at-home audience was left to text in their votes for either spray cheese, chocolate sauce, peanut butter, or scrambled eggs. Chocolate sauce won, the show closed on a raunchy note, and Alicia Silverstone looked seriously grossed out! <\/p>\n<p><iframe src=\"http:\/\/videos.mediaite.com\/embed\/player\/?content=49ZLVY1SJ4MFNY5D&#038;content_type=content_item&#038;layout=&#038;playlist_cid=&#038;media_type=video&#038;widget_type_cid=svp&#038;read_more=1\" width=\"420\" height=\"421\" frameborder=\"0\" marginheight=\"0\" marginwidth=\"0\" scrolling=\"no\" allowtransparency=\"true\"><\/iframe><br \/>\n<!--break--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In honor of Wednesday night\u2019s much-anticipated Top Chef: Seattle premiere, Padma Lakshmi joined host Andy Cohen and guest Alicia Silverstone<\/p>\n","protected":false},"author":1,"featured_media":72448,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[1],"tags":[],"class_list":["post-14394","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"magazineBlocksPostFeaturedMedia":{"thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x150.jpg","medium":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","medium_large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","1536x1536":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","2048x2048":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-highlighted-post":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-featured-post-medium":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-featured-post-small":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x90.jpg","colormag-featured-image":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-default-news":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x150.jpg","colormag-featured-image-large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-block-extra-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-small-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-medium-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg"},"magazineBlocksPostAuthor":{"name":"Admin","avatar":"https:\/\/secure.gravatar.com\/avatar\/53e6cdc30765aade0129f85e5aeb50124b1d3f5bb9a70373be31e4eb328371e0?s=96&d=mm&r=g"},"magazineBlocksPostCommentsNumber":"0","magazineBlocksPostExcerpt":"In honor of Wednesday night\u2019s much-anticipated Top Chef: Seattle premiere, Padma Lakshmi joined host Andy Cohen and guest Alicia Silverstone","magazineBlocksPostCategories":["News"],"magazineBlocksPostViewCount":208,"magazineBlocksPostReadTime":1,"magazine_blocks_featured_image_url":{"full":["https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg",113,170,false],"medium":["https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg",113,170,false],"thumbnail":["https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x150.jpg",113,150,true]},"magazine_blocks_author":{"display_name":"Admin","author_link":"https:\/\/asiancemagazine.com\/?author=1"},"magazine_blocks_comment":0,"magazine_blocks_author_image":"https:\/\/secure.gravatar.com\/avatar\/53e6cdc30765aade0129f85e5aeb50124b1d3f5bb9a70373be31e4eb328371e0?s=96&d=mm&r=g","magazine_blocks_category":"<a href=\"#\" class=\"category-link 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