Chef Thomas Chen, formerly of the three-Michelin-starred Eleven Madison Park, has opened his first independent restaurant, Tuome, located in the East Village.<\/p>\n
The menu from the first generation Chinese-American, classically trained chef will feature contemporary American cuisine with Asian influences.<\/strong> Tuome, pronounced \u201ctow-me,\u201d was the chef\u2019s nickname growing up because his mother couldn\u2019t pronounce \u201cTommy.\u201d<\/p>\n Featured dishes from chef Chen include crispy farro and chrysanthemum; oxtail spring rolls with cumin and bone marrow; octopus with house-made XO sauce, chicken with charred lettuce; basil and porridge; and scallop with carrot, maitake mushroom, and foie gras sauce.<\/p>\n The chef\u2019s specialty on the menu is Pig Out for Two, featuring Berkshire pork cooked in duck fat and served with spicy peanut noodles and special condiments like house-made lime sambal and ginger scallion sauce.<\/p>\n Source www.urbandaddy.com<\/em> Chef Thomas Chen, formerly of the three-Michelin-starred Eleven Madison Park, has opened his first independent restaurant, Tuome, located in the<\/p>\n","protected":false},"author":1,"featured_media":72448,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[1010],"tags":[2118],"class_list":["post-17458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine","tag-cuisine"],"magazineBlocksPostFeaturedMedia":{"thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x150.jpg","medium":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","medium_large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","1536x1536":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","2048x2048":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-highlighted-post":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-featured-post-medium":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-featured-post-small":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x90.jpg","colormag-featured-image":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-default-news":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u-113x150.jpg","colormag-featured-image-large":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-block-extra-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-small-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg","colormag-elementor-grid-medium-large-thumbnail":"https:\/\/asiancemagazine.com\/wp-content\/uploads\/u.jpg"},"magazineBlocksPostAuthor":{"name":"Admin","avatar":"https:\/\/secure.gravatar.com\/avatar\/53e6cdc30765aade0129f85e5aeb50124b1d3f5bb9a70373be31e4eb328371e0?s=96&d=mm&r=g"},"magazineBlocksPostCommentsNumber":"0","magazineBlocksPostExcerpt":"Chef Thomas Chen, formerly of the three-Michelin-starred Eleven Madison Park, has opened his first independent restaurant, Tuome, located in 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\n<\/p>\n","protected":false},"excerpt":{"rendered":"