Korean Chef Hi Soo Shin Hepinstall
ASIANCE: How did you become interested in cooking and what brought you to the United States? Hi Soo Shin: I
Read More
Lifestyle
Conquering the Quarter-Life
There are milestones in one’s life: turning 16 (driving), turning 18 (voting), and turning 21 (drinking). When my birthday rolls
Read More
Carol Selva Rajah Interview
With her diverse family background, Carol Selva Rajah brings out a plethora of knowledge on South east cuisine. From TV
Read More
Meet the Writers
Jo Ling KentCULTUREBorn in San Francisco and raised in Minnesota, Jo recently graduated from Rice University and currently lives in
Read More
The Player: Louise Liu
Louise Liu – Assistant Research & Development Chef, Mid-Atlantic Region, Whole Foods Market. Many career-oriented women come to a point,
Read More
Jehangir Mehta Interview
Though born into a family of accountants, Jehangir Mehta developed a special bond to cooking at a very early age.
Read More
Heart2Exist: The Next Wave of Vietnamese Singers
If you ask the Vietnamese rap group, Heart2Exist, why they wanted to be rappers/songwriters, they will simply tell you: “We
Read More
The Deafening Silence: Depression Among Asian American Women
I once knew a girl in college named Shirley. Though we weren’t that close, I chatted with her each time
Read More
David Chang Interview
Within a couple of months of its opening, David Chang has had many lined up to eat at his now
Read More
Match.com, Match.com, Make Me a Match
I am home on a Friday night, eating Lean Cuisine and watching bad television. Meanwhile, my friend Sara is having
Read More